Thursday, October 12, 2017

Italian Sausage Tofu Salad

About 2 servings of the italian tofu
1/4 of a bell pepper, chopped
1/4 cup california blend veggies, thawed (a blend of carrots, broccoli, cauliflower)
     -most veggies would probably work, really
1/4 cup corn kernels
     -add a nice sweetness without refined sugar, but extra carrot would work well too
1/2 tbsp vegan mayo, or more to taste

Combine.  Will update this later with more refinement.


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